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Ingredients（Yields 7
or 8 servings）
-
½ cup milk
-
½
cup sugarless yogurt
-
½
teaspoon vanilla extract
-
1 full cup
all-purpose flour
-
½
teaspoon baking powder
-
½
teaspoon baking soda
-
A pinch salt
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Directions
-
Mix the all-purpose flour, baking
powder, baking soda, and salt together.
-
Put milk, yogurt, and vanilla extract into a bowl. Using an egg beater, mix
all the ingredients.
-
Combine the two mixtures made in steps
1 and 2. (Make
sure it is thoroughly mix and there are no flour clump.)
-
Grease the frying pan, and pour in
1/7 or 1/8 of
flour mixture.
-
Fry until surface looks dry. Turn
over to fry the other side.
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